DIP MIXES
Polybags: $3.50 / Bailwire Jars: $6.00 / 8 Times single size: $20 / 16 Times single size: $36

Boursin Herb Cheese Mix : Herb mix for cream cheese spread. Used in horsd'oeuvres, sandwiches and veggie stuffing.
Cranberry Horseradish Spread : A tangy, sweet cream cheese spread.
Dill-icious Dip Mix : A dilly blend for dips, salad dressing and tuna dishes.
French Onion Dip Mix : Use for dipping, baked potato topping, roast beef.
Garlic and Herb Dip Mix : Garlic blend for dips, salad dressing, pasta and garlic bread.
Mexican Salsa Mix : Tacos, dip, eggs, Mexican dish topping.
Pepper Parmesan Dip & Salad Dressing Mix : Delightful pepper and cheese combination (cheese has salt)
Santa Fe Dip Mix : Very hot and spicy dip, nice for Bloomin Onions & as a South Western seasoning.
Southern Crab Dip Mix : Tangy dip with recipe for serving hot or cold.
Spinach Dip Mix : Add to frozen chopped spinach and sour cream for a delightful dip
Tomato Pesto Spread : A tangy cream cheese spread for crackers, sandwiches and bruchetta
Veggie-licious Dip MIx : A savory dip for veggies and chips. Great on potatoes.
          

DESSERT DIP MIXES
Polybags only, (Not available in bailwire jars)
          Light and natural mixes to use with fresh fruit, vanilla wafers, animal crackers, angel food or pound cake.
Pumpkin Spice - Mix with canned pumpkin, cream cheese & marshmallow fluff for a terrific dip for apples, gingersnaps and cakes.
Tropical Ginger - Mix with light cool whip and low-fat fruit yogurt for a delicious fruit, cookie or cake dip.
Vanilla Walnut - Mix with light cool whip and low-fat vanilla yogurt to dip fruit (especially strawberries) and cookies or cake.

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Frog Park Herbs
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